Hi there Reader! It’s such a busy time of year, but in the best way! Donnie is bubbling with excitement for Christmas, and we’re so thrilled that this will be Ritchie’s first holiday season—he’ll be 10 months old this month! With all the festive energy in our home, I’ve been in the kitchen working on some simple, tasty recipes to help make your holidays extra special. This week, I have two new treats for you: Peppermint Bark, a festive favorite that’s so easy to make, and Easy Coconut...